Cacio e Pepe feat. FAVA beans! 1 1/2 pounds fava bean pods, shucked (about 1/2 cup peeled favas) – remember shucking fava beans is a 2-step process, after blanching they will come out of the big pod easy..then you need to crack … Continued
1 bunch purple sprouted broccoli 1/2 lb of capellini (about 1/2 a bag) rustichella is what you want. trust us – any long pasta will work though 1 tblsp olive oil 1 serrano or anaheim chilis (serrano hot, anaheim not) … Continued
